Skip to main content
Communities & Collections
All of DSpace
Statistics
English
العربية
বাংলা
Català
Čeština
Deutsch
Ελληνικά
Español
Suomi
Français
Gàidhlig
हिंदी
Magyar
Italiano
Қазақ
Latviešu
Nederlands
Polski
Português
Português do Brasil
Srpski (lat)
Српски
Svenska
Türkçe
Yкраї́нська
Tiếng Việt
Log In
(current)
Home
Research Papers (Open Access)
School of Interdisciplinary & Applied Sciences
Potential of milling byproducts for the formulation of health drink and detox tea‑substitute
Potential of milling byproducts for the formulation of health drink and detox tea‑substitute
Loading...
Files
Potential of milling byproducts for the formulation of health drink.pdf
(995.75 KB)
Date
2022
Authors
Kumar, Suneel
Journal Title
Journal ISSN
Volume Title
Publisher
Journal of Food Measurement and Characterization
Abstract
Description
Keywords
Citation
URI
http://hdl.handle.net/123456789/927
Collections
School of Interdisciplinary & Applied Sciences
Endorsement
Review
Supplemented By
Referenced By
Full item page