Liposome‑Encapsulated Curcumin Offers Sustained Release of Curcumin to Ameliorates the Oxidative Stress Biomarkers of Red Blood Cells During Aging

dc.contributor.authorKumar, Akshay
dc.date.accessioned2026-03-24T06:07:22Z
dc.date.available2026-03-24T06:07:22Z
dc.date.issued2025
dc.description.abstractIn this study, curcumin-encapsulated liposomes were evaluated in the red blood cells (RBCs) of different age groups. We con ducted research on a sample of 38 healthy individuals of both sexes. We examined established aging biomarkers in red blood cells and tested the in vitro effect of curcumin liposomes against tert-butyl hydroperoxide (t-BHP), which induces oxidative stress. Our results show that liposome-encapsulated curcumin significantly (p < 0.05) decreases the malondialdehyde (MDA) and increases reduced glutathione (GSH) levels during aging. In silico biological target prediction of curcumin revealed that curcumin mainly targets monoamine oxidase A (MAOA). Our findings reveal that the curcumin liposome formulation gives a controlled release of curcumin in comparison to free curcumin in RBCs during the aging process. The finding has great potential in biomedical research for exploring curcumin-loaded liposomes as an anti-aging compound.
dc.identifier.urihttp://cuh.ndl.gov.in/handle/123456789/1820
dc.language.isoen
dc.titleLiposome‑Encapsulated Curcumin Offers Sustained Release of Curcumin to Ameliorates the Oxidative Stress Biomarkers of Red Blood Cells During Aging
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