Statistics for Production, characterization and bio-functional properties of multi-functional peptides from fermented plant-based foods: A review
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| Production, characterization and bio-functional properties of multi-functional peptides from fermented plant-based foods: A review | 1 |
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| January 2026 | 0 |
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| Production, characterization and bio-functional properties of multi-functional peptides from fermented plant-based foods A review.pdf | 12 |